
Herbs & Spices · Culinary Herbs
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Mandi spices are the aromatic heart of traditional Yemeni and Gulf cuisine, used to season slow-cooked rice and meat dishes known as mandi. This fragrant blend layers cardamom, dried black lime (loomi), cinnamon, cloves, cumin, and turmeric for a warm, smoky, citrusy depth. Stir into rice and basting liquids to bring authentic Arabian flavour to your table.
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Mandi Spices
$8.49 per pcs · from Halal Urban Fresh Meats & Grocery