A chef ready to prepare a catering order
For restaurants & food businesses

Catering that runs
on your own storefront.

Take group orders, quote deposits, and send real invoices — without leaving the page your regular customers already order from.

Become a VendorVendor Portal
Why this is different

Most delivery platforms aren’t built for catering.

Group orders, deposits, and invoices usually mean picking up the phone or running a separate system on the side — a second tool, a second login, a spreadsheet somewhere tracking who has paid.

Catering on Local Pass runs on the same storefront your regular customers already use.

No second tool

Runs on the same storefront your regular customers already order from.

Your own group discount

Set a minimum guest count and a percentage off if you want one. Off by default.

Invoicing handled for you

Pay Later sends a real invoice, tracked automatically, 48 hours to pay.

No platform delivery fee

Catering delivery is yours to arrange — nothing extra taken off the top.

Catering on Local Pass

Il Greco: Pizzeria & Kebab

Victoria

Part of Victoria’s food scene for more than 30 years and now under new ownership, with a 100% halal kitchen — Italian-Greek comfort food alongside South Asian specialties, and catering for 100+ guests.

Selling

  • Pizza & pasta
  • Greek dinners & souvlaki
  • Biryani & karahi
  • Kebabs & tikka
See their menu
An Il Greco kebab platter with rice and salad
What you get

Everything catering needs, none of the overhead.

It’s your storefront, not a separate tool

Catering runs on the same page your regular customers already order from — no second platform to log into.

Your own group discount

Set a minimum guest count and a discount percentage if you want one. Off by default — entirely up to you.

Invoicing handled for you

Pay Later sends a real invoice by email, tracked automatically with 48 hours to pay. No spreadsheets, no chasing anyone.

You decide fulfillment

Pickup at your own address, or deliver it yourself — you coordinate directly with the customer, and there’s no platform delivery fee on catering orders.

Everything up front

Guest count, dietary notes, allergies, and any voice note the customer left — it all arrives with the order, before you start cooking.

One simple fee

Small fee as the rest of Local Pass, nothing extra for catering.

Become a Vendor See the full platform
FAQ

Common questions

Straightforward answers — no marketing language.

Starting a catering business? What you need first: the kitchen, permits and licences

Get in touch

Have a question? Just ask.

Whether you’re ready to turn on catering or just exploring — we’re happy to talk it through.

Or email us directly at vendors@imlocal.ca

Resources

Guides for food businesses

All resources for food businesses

Ready to add catering?

Setup takes under 10 minutes. No upfront costs, no separate catering pricing.

Become a VendorVendor Portal

Ordering catering for an event instead? Visit the catering page