Cowichan Valley Regional District

Starting a food business in Duncan

What City of Duncan adds to the Island Health and provincial rules: its business licence, home-based businesses, and markets and events.

Parts of this page rest on documents that don’t spell the answer out. Confirm with City of Duncan before you rely on it.

Business licence

Every business operating in Duncan needs a licence — non-profits, home-based and out-of-town businesses included — and any food-related business must have an inspection completed and approved by Island Health. There is no separate home-based fee; the general category applies.

Fee: "an annual fee of $100.00" ($125.00 if paid after 29 February; $50.00 for new licences issued after 1 July)

Sources

Running it from home

Allowed, with conditions

Duncan allows up to two home-based businesses per dwelling, with no clause specific to food, and you may sell only goods directly associated with the business and produced on the property. Odours, vapours and heat may not cross the parcel line, and in a multi-unit building no customers or employees may come to the premises.

  • 40% of the dwelling up to 50 m², or 40% of an accessory building up to 50 m² — no more than 70 m² combined (s. 3.18.2).
  • One non-resident employee and one business vehicle (s. 3.18.2).
  • Only goods directly associated with the business and produced on the parcel may be sold; no outdoor storage (s. 3.18.3).
  • No odours, vapours, heat, glare, electrical interference or recurring vibration crossing a parcel line (s. 3.18.3).
  • Multi-unit buildings: no clients, patrons, customers or employees on the premises as part of regular business, and no sign (s. 3.18.4).
  • The City says there are limits on customers attending the residence; the zoning table gives no number for single-unit homes.
Zoning decides whether a business can run from your home; Island Health decides what food can come from a home kitchen. What you can make at home to sell

Sources

Markets and events

A special event permit application costs $50.00, or nothing for a non-profit society. Each food truck needs its own licence ($200.00 on private property, $500.00 on City property), $2 million liability insurance naming the City and proof of Island Health compliance, and may not operate within 50 m of a permanent food service, 100 m of an elementary school or 150 m of a special event without permission.

Sources

Mobile businesses

Duncan’s Inter-Community licence covers all participating Vancouver Island municipalities; its new bylaw No. 3261 (in effect January 1, 2026) excludes mobile food vending — food carts, trailers and trucks. Separately, for a mobile business, a Duncan business licence automatically authorizes operations in Lake Cowichan, North Cowichan and Ladysmith under a Cowichan-area intermunicipal agreement.

Fee: "$170 for all participating municipalities"

Sources

Notes on the sources (2)
  • Duncan’s fee schedule has no home-based line; that home-based businesses pay the $100 "every other business" rate is an inference.
  • The Business Licence Regulation Bylaw posted online is consolidated only to July 3, 2018.

Other municipalities · Farmers’ markets

Last checked 26 September 2026. We check this guide regularly against Island Health, provincial and municipal sources, but regulations and laws change often and we can’t guarantee it is complete or current. Confirm with Island Health and your municipality before you apply, build or sell.

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